7 High Arginine Foods You’ll Love

Arginine is an amino acid that is essential for the production of proteins in the body. It plays a vital role in the maintenance of healthy blood vessels and the immune system. Additionally, arginine helps in the production of nitric oxide, a substance that helps to dilate blood vessels and increase blood flow.

There are many foods that are high in arginine. In this article, we will discuss the top 7 high arginine foods.

Top High Arginine Foods

1. Turkey

Turkey is one of the best sources of arginine. A 3-ounce serving of turkey contains about 4,100 milligrams of arginine. Turkey is also a good source of protein, which makes it an excellent choice for building and repairing muscles.

2. Pumpkin Seeds

Pumpkin seeds are another excellent source of arginine. A quarter-cup of pumpkin seeds contains about 1,300 milligrams of arginine. Pumpkin seeds are also high in magnesium, which is essential for bone health, and zinc, which is important for a healthy immune system.

3. Soybeans

Soybeans are an excellent source of arginine. A half-cup of cooked soybeans contains about 3,500 milligrams of arginine. Soybeans are also high in protein and fiber, which makes them an excellent choice for vegetarians and vegans.

4. Peanuts

Peanuts are a delicious and convenient source of arginine. A quarter-cup of peanuts contains about 1,100 milligrams of arginine. Peanuts are also high in healthy fats, which can help to lower cholesterol levels and reduce the risk of heart disease.

5. Lentils

Lentils are a great source of arginine. A half-cup of cooked lentils contains about 1,200 milligrams of arginine. Lentils are also high in fiber and protein, which makes them an excellent choice for people who want to feel full and satisfied after a meal.

6. Dairy Products

Dairy products, such as milk, cheese, and yogurt, are excellent sources of arginine. A cup of milk contains about 200 milligrams of arginine, while a cup of yogurt contains about 1,200 milligrams of arginine. Dairy products are also high in calcium, which is essential for bone health.

7. Chicken

Chicken is another great source of arginine. A 3-ounce serving of chicken contains about 3,000 milligrams of arginine. Chicken is also a good source of protein, which makes it an excellent choice for building and repairing muscles.

How to Incorporate High Arginine Foods into Your Diet

Incorporating these high arginine foods into your diet can provide numerous health benefits. Not only do they provide a good source of protein, but they also help to maintain healthy blood vessels and support the immune system. Additionally, consuming these foods can help to increase blood flow and lower cholesterol levels, which can reduce the risk of heart disease. Therefore, it is recommended that you include some of these high arginine foods in your daily diet to enjoy their numerous health benefits.

If you enjoyed this article, we think you’ll love more of our most popular food articles on Body Health Magazine.